Clean A Restaurant Hood

How Much Does It Cost To Clean A Restaurant Hood?

Keeping a commercial kitchen clean is critical for a favorable atmosphere for both employees and clients. In many cases, cleaning a restaurant or hotel kitchen starts with hoods and vents. Before you decide to hire a team of professionals, you need to understand that commercial kitchen cleaning is not the same for all cooking areas in restaurants and commercial buildings. The main difference falls on a restaurant kitchen cleaning cost that can depend on several factors. Today, we will find out what influences commercial kitchen cleaning prices.

What impacts on restaurant hood cleaning cost?

1. Location

The first and most obvious factor concerns the location of a restaurant or hotel. The further your kitchen is located from the metropolitan area or a central location, the higher prices. A cleaning company might charge clients an additional fee since it isn’t wise for cleaners to drive 50 km for $200-205.

2. Several objects

Many owners might not know that hiring one cleaning company for multiple cleaning locations can save them money. It is also an excellent opportunity to get some discounts since cleaners tend to offer consistent customers.

3. The current condition of your equipment

The restaurant hood cleaning cost can vary from service to service in terms of the condition of the hood systems. If your hood equipment is maintained carefully, a cleaning company can keep prices moderate. However, if the situation of the hood systems is terrible, cleaners can require an additional payment for extra work. A high grease kitchen demands more frequent commercial cleaning, as well.

4. The size and number of hoods

The hood cleaning prices are different for different-sized hood equipment. Whether your kitchen has longer ducts, a cleaning company might charge you for the duct scrubbing. Apart from that, multiple exhaust systems also tend to influence the final cleaning price.

5. Access to water

The restaurant cleaning services cost depends on the water availability. If an owner refuses cleaners to use water in the restaurant’s location for some reason, they will have to transport appropriate water equipment. The cost for this option will be added to the final bill. Make sure you have some sheeting to protect the kitchen equipment while cleaning in case you don’t want to pay for this option.

What are the average kitchen hood cleaning prices?

If you want to count the approximate commercial hood cleaning prices, try to find out what charging system your cleaning company has. There are flat rates and hourly rates methods. The first variant will cost you between $400 and $425 on average, while the second variant provides $135-180 per hour. Of course, multiple extra options can influence the final price.

Generally, the minimum charge for hood cleaning varies from $400 to $450. This typically includes duct, hood canopy, baffle filters and blast fan cleaning. Any other extra cleaning, like cleaning long duct systems, will be charged, too.